Mediterranean leader
Greece has the highest per-capita coffee consumption in the Mediterranean (~10 kg, FAOSTAT 2023).
Europe · Coffee statistics
Greece has the Mediterranean's highest per-capita coffee consumption and a fiercely social café culture. Iced freddo espresso and freddo cappuccino are summer staples — the frappe was invented here in 1957. More than half of all coffee is consumed in foodservice.
Import market — does not grow coffee commercially
Sourced figures on consumption, drinking habits, prices, and coffee culture. Every stat links to its original source — we do not estimate or invent data.
Favorite coffee style
Freddo espresso / freddo cappuccino
Frappe invented in Greece, 1957
Our directory
Live counts from the Speciality Coffee Online roastery directory — roasteries based in Greece that you can compare and order from online.
Listed
1
roasteries in our database
Subscriptions
1
offer recurring delivery
Cities
1
in our city finder
Most roasteries by city
Greece has the highest per-capita coffee consumption in the Mediterranean (~10 kg, FAOSTAT 2023).
53% of Greek coffee volume is consumed through foodservice — the highest out-of-home share in the EU27.
Greece has ~34.3 coffee shops per 10,000 people, second-highest in Western Europe.
Each city page shows how many roasteries deliver there, a map to find them, and local directory statistics — linked to national coffee facts above.
Contribute
Help us grow the directory. Tell us about roasteries you think deserve a spot in Greece.
Compare rated roasteries, filter by flavour and price, and order from their online shops.
Statistics reflect published research and industry reports at the time of compilation. Figures may use different years or methodologies — follow source links for full context. Directory counts reflect roasteries listed on Speciality Coffee Online.
Country statistics connect to city maps, roastery finders, and buy guides across the region.